Root your health

Carrot Snack

Root Your Health Logo Nadia Coetzee - Nutritionist - Perth

Prep

cook

serves

5 min

0 min

1-2

Ingredients

3-5 Large carrots

1tbsp Olive oil

1 fresh lime

1tsp Apple cider vinegar

½ tsp ground coriander

1/8 tsp Cayenne pepper (optional)

¼ tsp kosher salt

Optional add-ons:

2 tbsp chopped parsley

2tsp sesame seeds

1 tbsp chopped cilantro or mint

Method

  1. Peel carrots and slice into thin slices.
  2. Mix all the other ingredients together in a large bowl.
  3. Add the carrots to the bowl and make sure that the liquid completely covers it.
  4. Leave it overnight in the refrigerator

Notes

Delicious addition to any salad or wrap. Can also be enjoyed as a snack.

Recipes with

Nadia Coetzee - Nutritionist - Root Your Health Perth Signature